Kumkumadi Cream

How to use:
To use cream effectively, start with a clean face by washing with a gentle cleanser and patting it dry with a clean towel. Dispense a small amount of cream onto your fingertips—typically a pea-sized amount for the face—and warm it slightly by rubbing between your fingers. Gently apply the cream to your face using upward, circular motions, starting at the center and working outward, and include your neck if desired. Avoid the eye area unless the cream is specifically designed for it. Allow the cream to absorb fully into your skin, which usually takes a few minutes, before applying any additional products or makeup. For best results, use the cream consistently as directed, whether it’s in the morning, evening, or both.

Full Ingredients List:
Water, Sesame oil, Red chandan, Manjistha, Athimaduram, Sandalwood, Vetiver, Dasamool, Aaraku, Patumugam, Lotus Petals, atthi Bark (Fig), Blue Lotus, Vilvam, Agnimantha (Pachumullai), Kasthuri (Umi-Thekku), Nerunjimul, Annachundai, Kavtakathri, Moovilai, Saffron, Goatmilk